Characterization and classification of a novel bacterial isolate of the family Cellulomonadaceae using a polyphasic approach

Zarycka, Anastasia

CS SKLog in Log in (EduId)

Theses 36a6ls

Characterization and classification of a novel bacterial isolate of the family Cellulomonadaceae using a polyphasic approach – Anastasia Zarycka

Zpět na vyhledávání

Anastasia Zarycka

Bachelor's thesis

Characterization and classification of a novel bacterial isolate of the family Cellulomonadaceae using a polyphasic approach

Charakterizace a klasifikace nového bakteriálního izolátu z čeledi Cellulomonadaceae pomocí polyfázního přístupu

Language used: English

Date on which the thesis was submitted / produced: 2022

Thesis defence

Citation record

Cite this text

ISO 690-compliant citation record:

ZARYCKA, Anastasia. \textit{Characterization and classification of a novel bacterial isolate of the family Cellulomonadaceae using a polyphasic approach}. Online. Bachelor's thesis. Praha: University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology. 2022. Available from: https://theses.cz/id/36a6ls/.

@misc{Zarycka2022thesis,
AUTHOR = "Zarycka, Anastasia",
TITLE = "Characterization and classification of a novel bacterial isolate of the family Cellulomonadaceae using a polyphasic approach [online]",
YEAR = "2022 [cit. 2024-06-09]",
TYPE = "Bachelor's thesis",
SCHOOL = "University of Chemistry and Technology Prague, Faculty of Food and Biochemical TechnologyPraha",
NOTE = "SUPERVISOR: ",
URL = "https://theses.cz/id/36a6ls/",
}

@misc{Zarycka2022thesis,
AUTHOR = {Zarycka, Anastasia},
TITLE = {Characterization and classification of a novel bacterial isolate of the family Cellulomonadaceae using a polyphasic approach},
YEAR = {2022},
TYPE = {Bachelor's thesis},
INSTITUTION = {University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology},
LOCATION = {Praha},
SUPERVISOR = {},
URL = {https://theses.cz/id/36a6ls/},
URL_DATE = {2024-06-09},
}

{{Citace kvalifikační práce
 | příjmení = Zarycka
 | jméno = Anastasia
 | instituce = University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology
 | titul = Characterization and classification of a novel bacterial isolate of the family Cellulomonadaceae using a polyphasic approach
 | url = https://theses.cz/id/36a6ls/
 | typ práce = Bachelor's thesis
 | vedoucí = 
 | rok = 2022
 | počet stran =
 | strany =
 | citace = 2024-06-09
 | poznámka =
 | jazyk = 
}}

Full text of thesis

Contents of on-line thesis archive

Published in Theses:

no one

University of Chemistry and Technology in Prague

Faculty of Food and Biochemical Technology

Bachelor programme:
Food and Biochemical Technology

Theses on a related topic

No theses on a related topic available.