Bc. Annette Bedřichová

Bachelor's thesis

Development of the attitude towards meat consumption in Japan

Development of the attitude towards meat consumption in Japan
Abstract:
Cílem této bakalářské práce je najít odpovědi na to, jak se Japonsko změnilo ze země s negativním postojem ke konzumaci masa, pramenícím ze šintó a buddhismu, na současné Japonsko, kde je maso konzumováno pravidelně. Výzkum začíná zmínkami o konzumaci masa v nejstarších dobách Japonska s ohledem na dochované kroniky. Dále se soustředí na to, jak cizí národy ovlivnily konzumaci masa v Japonsku, počínaje …more
Abstract:
The aim of this bachelor thesis is to find the answers to how Japan changed from a land with a negative stance on meat consumption, originating in Shintō and Buddhism to present-time Japan in which meat is consumed on a regular basis. The research begins with mentions of meat consumption in Japan’s earliest times in regard to preserved chronicles. It then focuses on how foreign nations influenced meat …more
 
 
Language used: English
Date on which the thesis was submitted / produced: 3. 1. 2022

Thesis defence

  • Date of defence: 26. 1. 2022
  • Supervisor: Ing. Ivo Plšek, M.A.
  • Reader: Mgr. Marek Mikeš, Ph.D.

Citation record

Full text of thesis

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Institution archiving the thesis and making it accessible: Masarykova univerzita, Filozofická fakulta