Effect of various formulations of natural wax-based edible coatings on physical properties of avocado – Bc. Viktorie Vodičková
Bc. Viktorie Vodičková
Master's thesis
Effect of various formulations of natural wax-based edible coatings on physical properties of avocado
Abstract:
One of the most significant tropical fruits in terms of economy is the avocado, which is mostly imported into the US and Europe. Avocados are climacteric, perishable fruits. As a result, long-distance transportation may incur significant losses, which may lead to financial losses. Fruit quality and shelf life may be preserved with the use of edible coatings. A thin barrier that allows gasses, moisture …more
Language used: English
Date on which the thesis was submitted / produced: 28. 4. 2024
Thesis defence
- Date of defence: 4. 6. 2024
- Supervisor: Ing. Olga Leuner, Ph.D.
- Reader: Adéla Fraňková, Ph.D.
Citation record
ISO 690-compliant citation record:
VODIČKOVÁ, Viktorie. \textit{Effect of various formulations of natural wax-based edible coatings on physical properties of avocado}. Online. Master's thesis. Praha: Czech University of Life Sciences Prague, Faculty of Tropical AgriSciences. 2024. Available from: https://theses.cz/id/2p2x9l/.
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Institution archiving the thesis and making it accessible: Česká zemědělská univerzita v Praze, Fakulta tropického zemědělstvíCzech University of Life Sciences Prague
Faculty of Tropical AgriSciencesMaster programme:
Tropical Crop Management and Ecology
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