Sustainability in consumer's behaviour (the case of vegan food) – Bc. LOKWAN CHHANTYAL
Bc. LOKWAN CHHANTYAL
Bachelor's thesis
Sustainability in consumer's behaviour (the case of vegan food)
Abstract:
Understanding consumer's behaviour towards sustainability in case of vegan food (i.e., food without any animal-derived ingredients) and the causes why individuals opt to consume vegan foods in this research. In the perspective of our planet's earth's environment challenges, such as climate shift in society, this is a crucial topic.
Language used: English
Date on which the thesis was submitted / produced: 15. 3. 2022
Thesis defence
- Supervisor: prof. PhDr. Michal Lošťák, Ph.D.
Citation record
ISO 690-compliant citation record:
CHHANTYAL, LOKWAN. \textit{Sustainability in consumer's behaviour (the case of vegan food)}. Online. Bachelor's thesis. Praha: Czech University of Life Sciences Prague, Faculty of Economics and Management. 2022. Available from: https://theses.cz/id/3btc9b/.
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Institution archiving the thesis and making it accessible: Česká zemědělská univerzita v Praze, Provozně ekonomická fakultaCzech University of Life Sciences Prague
Faculty of Economics and ManagementBachelor programme:
Business Administration
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Mach, J.
17/3/2022