Economic analysis of vegan restaurant market in the Czech Republic – Alžběta Minaříková
Alžběta Minaříková
Bachelor's thesis
Economic analysis of vegan restaurant market in the Czech Republic
Abstract:
This work is primarily engaged in the definition of vegans as consumers of services and the potential of this market for some entrepreneurs in the Czech Republic. First, who vegans are is explained, their attitudes, opinions and reasons for veganism. Part of this work is a description of the history of veganism and comparison of markets in Europe and other countries. The practical part consists of …more
Language used: English
Date on which the thesis was submitted / produced: 14. 3. 2017
Thesis defence
- Supervisor: Ing. Petr Procházka, MSc Ph.D.
Citation record
ISO 690-compliant citation record:
MINAŘÍKOVÁ, Alžběta. \textit{Economic analysis of vegan restaurant market in the Czech Republic}. Online. Bachelor's thesis. Praha: Czech University of Life Sciences Prague, Faculty of Economics and Management. 2017. Available from: https://theses.cz/id/68whnf/.
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Institution archiving the thesis and making it accessible: Česká zemědělská univerzita v Praze, Provozně ekonomická fakultaCzech University of Life Sciences Prague
Faculty of Economics and ManagementBachelor programme / field:
Economics and Management / Economics and Management
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