Yegor Dubovoy

Bachelor's thesis

Fusion of spectroscopic data to discriminate the vintage year of red wine

Spojení různých druhů spektroskopických dat pro rozlišení ročníku červeného vína
 
 
Language used: English
Date on which the thesis was submitted / produced: 2023

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University of Chemistry and Technology, Prague

Faculty of Food and Biochemical Technology

Bachelor programme:
Forensic Analysis and Food Analysis

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