Bc. Bc. Michal Mrlík

Master's thesis

Využití hmotnostní spektrometrie pro identifikaci a kvantifikaci nezáměrně přidávaných látek v obalech potravin

Use of mass spectrometry for the identification and quantification of non-intentionally added substances in food packaging
 
 
Language used: Czech
Date on which the thesis was submitted / produced: 2020

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University of Chemistry and Technology in Prague

Faculty of Food and Biochemical Technology

Master programme:
Food Technology

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