Evaluation of complex metabolome of malting barley after the treatment by pulsed electric field

Lazárek, Michal

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Theses 8dn91c

Evaluation of complex metabolome of malting barley after the treatment by pulsed electric field – Bc. Michal Lazárek

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Bc. Michal Lazárek

Master's thesis

Evaluation of complex metabolome of malting barley after the treatment by pulsed electric field

Hodnocení komplexního metabolomu sladovnického ječmene po ošetření pulzním elektrickým polem

Language used: English

Date on which the thesis was submitted / produced: 2021

Thesis defence

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ISO 690-compliant citation record:

LAZÁREK, Michal. \textit{Evaluation of complex metabolome of malting barley after the treatment by pulsed electric field}. Online. Master's thesis. Praha: University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology. 2021. Available from: https://theses.cz/id/8dn91c/.

@MastersThesis{Lazarek2021thesis,
AUTHOR = "Lazárek, Michal",
TITLE = "Evaluation of complex metabolome of malting barley after the treatment by pulsed electric field [online]",
YEAR = "2021 [cit. 2024-07-29]",
TYPE = "Master's thesis",
SCHOOL = "University of Chemistry and Technology Prague, Faculty of Food and Biochemical TechnologyPraha",
NOTE = "SUPERVISOR: ",
URL = "https://theses.cz/id/8dn91c/",
}

@MastersThesis{Lazarek2021thesis,
AUTHOR = {Lazárek, Michal},
TITLE = {Evaluation of complex metabolome of malting barley after the treatment by pulsed electric field},
YEAR = {2021},
TYPE = {Master's thesis},
INSTITUTION = {University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology},
LOCATION = {Praha},
SUPERVISOR = {},
URL = {https://theses.cz/id/8dn91c/},
URL_DATE = {2024-07-29},
}

{{Citace kvalifikační práce
 | příjmení = Lazárek
 | jméno = Michal
 | instituce = University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology
 | titul = Evaluation of complex metabolome of malting barley after the treatment by pulsed electric field
 | url = https://theses.cz/id/8dn91c/
 | typ práce = Master's thesis
 | vedoucí = 
 | rok = 2021
 | počet stran =
 | strany =
 | citace = 2024-07-29
 | poznámka =
 | jazyk = 
}}

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University of Chemistry and Technology in Prague

Faculty of Food and Biochemical Technology

Master programme:
Chemistry and Analysis of Food and Natural Products

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