Bc. Petra Šimicová

Master's thesis

Antioxidační a antimikrobiální vlastnosti minoritních lipidických složek kožního filmu

Antioxidative and antimicrobial properties of minority lipidic components of dermal film
 
 
Language used: Czech
Date on which the thesis was submitted / produced: 2021

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University of Chemistry and Technology in Prague

Faculty of Food and Biochemical Technology

Master programme:
Food Technology

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