Impact of COVID-19 on the restaurant business in Almaty (a case study) – Aida Yerkin
Aida Yerkin
Bachelor's thesis
Impact of COVID-19 on the restaurant business in Almaty (a case study)
Abstract:
The main objective of this thesis is to evaluate how the global pandemic COVID-19 affected the restaurant business in Amlaty. The theoretical part includes the definition of tourism as a general concept and basic terms related to tourism, gastronomy and global pandemic. It describes the recent history of COVID-19 outbreak and its affection on tourism on global level. Also, this part presents the prospects …more
Language used: English
Date on which the thesis was submitted / produced: 16. 3. 2023
Thesis defence
- Date of defence: 6. 2. 2024
- Supervisor: prof. PhDr. Michal Lošťák, Ph.D.
- Reader: Jiří Zelený, externi
Citation record
ISO 690-compliant citation record:
YERKIN, Aida. \textit{Impact of COVID-19 on the restaurant business in Almaty (a case study)}. Online. Bachelor's thesis. Praha: Czech University of Life Sciences Prague, Faculty of Economics and Management. 2023. Available from: https://theses.cz/id/epmfpf/.
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Published in Theses:- světu
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Institution archiving the thesis and making it accessible: Česká zemědělská univerzita v Praze, Provozně ekonomická fakultaCzech University of Life Sciences Prague
Faculty of Economics and ManagementBachelor programme:
Economics and Management
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