Určení živočišného původu a typu zpracování rybího masa – Bc. Filip Souček
Bc. Filip Souček
Master's thesis
Určení živočišného původu a typu zpracování rybího masa
Determination of animal origin and type of fish meat processing
Language used: Czech
Date on which the thesis was submitted / produced: 2022
Thesis defence
Citation record
ISO 690-compliant citation record:
SOUČEK, Filip. \textit{Určení živočišného původu a typu zpracování rybího masa}. Online. Master's thesis. Praha: University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology. 2022. Available from: https://theses.cz/id/j025y8/.
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Published in Theses:- no one
University of Chemistry and Technology in Prague
Faculty of Food and Biochemical TechnologyMaster programme:
Forensic Analysis
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