Vliv proteinu methyltransferasy (ERG6-RFP) na stabilitu lipidových tělísek Saccharomyces cerevisiae

Švarcová, Vendula

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Vliv proteinu methyltransferasy (ERG6-RFP) na stabilitu lipidových tělísek Saccharomyces cerevisiae – Vendula Švarcová

Vendula Švarcová

Bachelor's thesis

Vliv proteinu methyltransferasy (ERG6-RFP) na stabilitu lipidových tělísek Saccharomyces cerevisiae

The influence of protein methyltransferase (ERG6-RFP) on the stability of lipid droplets of Saccharomyces cerevisiae

Language used: Czech

Date on which the thesis was submitted / produced: 2018

Thesis defence

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ISO 690-compliant citation record:

ŠVARCOVÁ, Vendula. \textit{Vliv proteinu methyltransferasy (ERG6-RFP) na stabilitu lipidových tělísek Saccharomyces cerevisiae}. Online. Bachelor's thesis. Praha: University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology. 2018. Available from: https://theses.cz/id/ksyldg/.

@misc{Svarcova2018thesis,
AUTHOR = "Švarcová, Vendula",
TITLE = "Vliv proteinu methyltransferasy (ERG6-RFP) na stabilitu lipidových tělísek Saccharomyces cerevisiae [online]",
YEAR = "2018 [cit. 2024-11-11]",
TYPE = "Bachelor's thesis",
SCHOOL = "University of Chemistry and Technology Prague, Faculty of Food and Biochemical TechnologyPraha",
NOTE = "SUPERVISOR: ",
URL = "https://theses.cz/id/ksyldg/",
}

@misc{Svarcova2018thesis,
AUTHOR = {Švarcová, Vendula},
TITLE = {Vliv proteinu methyltransferasy (ERG6-RFP) na stabilitu lipidových tělísek Saccharomyces cerevisiae},
YEAR = {2018},
TYPE = {Bachelor's thesis},
INSTITUTION = {University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology},
LOCATION = {Praha},
SUPERVISOR = {},
URL = {https://theses.cz/id/ksyldg/},
URL_DATE = {2024-11-11},
}

{{Citace kvalifikační práce
 | příjmení = Švarcová
 | jméno = Vendula
 | instituce = University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology
 | titul = Vliv proteinu methyltransferasy (ERG6-RFP) na stabilitu lipidových tělísek Saccharomyces cerevisiae
 | url = https://theses.cz/id/ksyldg/
 | typ práce = Bachelor's thesis
 | vedoucí = 
 | rok = 2018
 | počet stran =
 | strany =
 | citace = 2024-11-11
 | poznámka =
 | jazyk = 
}}

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University of Chemistry and Technology

Faculty of Food and Biochemical Technology

Bachelor programme:
Potravinářská a biochemická technologie

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