Příprava C-glykosidů a studium jejich interakcí s bakteriálními lektiny. – Bc. Kateřina Housková
Bc. Kateřina Housková
Bachelor's thesis
Příprava C-glykosidů a studium jejich interakcí s bakteriálními lektiny.
The preparation of C-glycosides and investigation of their interactions with bacterial lectins.
Language used: Czech
Date on which the thesis was submitted / produced: 2015
Thesis defence
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HOUSKOVÁ, Kateřina. \textit{Příprava C-glykosidů a studium jejich interakcí s bakteriálními lektiny.}. Online. Bachelor's thesis. Praha: University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology. 2015. Available from: https://theses.cz/id/ldlgn2/.
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University of Chemistry and Technology
Faculty of Food and Biochemical TechnologyBachelor programme:
Potravinářská a biochemická technologie
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