Bc. Tereza Růžičková

Master's thesis

Antimikrobiální účinnost esterů aromatických hydroxykyselin

Antimicrobial effects of aromatic hydroxy acid esters
 
 
Language used: Czech
Date on which the thesis was submitted / produced: 2016

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University of Chemistry and Technology

Faculty of Food and Biochemical Technology

Master programme:
Technologie potravin

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