Faktory zemědělské prvovýroby ovlivňující výživovou hodnotu potravin – Adéla Švihlíková
Adéla Švihlíková
Bachelor's thesis
Faktory zemědělské prvovýroby ovlivňující výživovou hodnotu potravin
Factors of the primary agricultural production affecting nutritive value of food
Language used: Czech
Date on which the thesis was submitted / produced: 2019
Thesis defence
Citation record
ISO 690-compliant citation record:
ŠVIHLÍKOVÁ, Adéla. \textit{Faktory zemědělské prvovýroby ovlivňující výživovou hodnotu potravin}. Online. Bachelor's thesis. Praha: University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology. 2019. Available from: https://theses.cz/id/osl4e8/.
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University of Chemistry and Technology in Prague
Faculty of Food and Biochemical TechnologyBachelor programme:
Food and Biochemical Technology
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