Václava Susan Holinková

Bachelor's thesis

Nutriční hodnota vybraných rybích výrobků a jejich dietologické hodnocení

Nutritional value of selected fish products and their dietary assessment
 
 
Language used: Czech
Date on which the thesis was submitted / produced: 2018

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University of Chemistry and Technology

Faculty of Food and Biochemical Technology

Bachelor programme:
Potravinářská a biochemická technologie

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