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Lukáš Zadák

Bachelor's thesis

Porovnání metod pro stanovení terpenických látek chmele a piva

Comparison of methods for determination of terpenic substances from hops and beer
 
 
Language used: Czech
Date on which the thesis was submitted / produced: 2022

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University of Chemistry and Technology in Prague

Faculty of Food and Biochemical Technology

Bachelor programme:
Biochemistry and Biotechnology

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