Martina Ippolito

Master's thesis

Antimicrobial activity of silver nanoparticles synthesized using grapevine pruning residues

Antimikrobiální aktivita nanočástic stříbra připravených pomocí letorostů révy vinné
 
 
Language used: English
Date on which the thesis was submitted / produced: 2024

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University of Chemistry and Technology, Prague

Faculty of Food and Biochemical Technology

Master programme:
Biotechnology and Food Science

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