Agricultural self-sufficiency in Russian federation

Andrey Khirnyy

Bakalářská práce

Abstract:

The aim of the thesis is to analyse the situation in agriculture in Russia federation. The theoretical part describes the history of development of Russia’s agriculture since the 19th century. Then it deals with the accession to the World Trade Organization and agricultural support and support of beginner farmers in Russia. The practical part focuses on the degree of self-sufficiency, the intensity of production, the consumption per capita, production per capita of potatoes, pork meat and poultry meat and trade coverage of potatoes. The obtained data are analysed and compared with the data of central Europe countries. The document says that the Russian Federation achieves self-sufficiency in all three products. Self-sufficiency of meat increases gradually, whereas the trend is opposite for potatoes.

Keywords

Agriculture, Support, Russia, Problem, Self-sufficiency, Intensity of production, Production per capita, Consumption per capita, Trade coverage

Jazyk práce: angličtina

Datum vytvoření / odevzdání či podání práce: 15. 3. 2018

Obhajoba závěrečné práce

• Vedoucí: Ing. Pavel Kotyza, Ph.D.

Česká zemědělská univerzita v Praze

Provozně ekonomická fakulta

Bakalářský studijní program / obor:
Economics Policy and Administration / Business Administration