Isolation and structural analysis of galactomannans from various plant sources

Sagar, Gyan

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Theses zbkxvm

Isolation and structural analysis of galactomannans from various plant sources – Ing. Bc. Gyan Sagar

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Ing. Bc. Gyan Sagar

Master's thesis

Isolation and structural analysis of galactomannans from various plant sources

Izolace a strukturní analýza galaktomannanů z různých rostlinných zdrojů

Language used: English

Date on which the thesis was submitted / produced: 2019

Thesis defence

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ISO 690-compliant citation record:

SAGAR, Gyan. \textit{Isolation and structural analysis of galactomannans from various plant sources}. Online. Master's thesis. Praha: University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology. 2019. Available from: https://theses.cz/id/zbkxvm/.

@MastersThesis{Sagar2019thesis,
AUTHOR = "Sagar, Gyan",
TITLE = "Isolation and structural analysis of galactomannans from various plant sources [online]",
YEAR = "2019 [cit. 2024-04-28]",
TYPE = "Master's thesis",
SCHOOL = "University of Chemistry and Technology Prague, Faculty of Food and Biochemical TechnologyPraha",
NOTE = "SUPERVISOR: ",
URL = "https://theses.cz/id/zbkxvm/",
}

@MastersThesis{Sagar2019thesis,
AUTHOR = {Sagar, Gyan},
TITLE = {Isolation and structural analysis of galactomannans from various plant sources},
YEAR = {2019},
TYPE = {Master's thesis},
INSTITUTION = {University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology},
LOCATION = {Praha},
SUPERVISOR = {},
URL = {https://theses.cz/id/zbkxvm/},
URL_DATE = {2024-04-28},
}

{{Citace kvalifikační práce
 | příjmení = Sagar
 | jméno = Gyan
 | instituce = University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology
 | titul = Isolation and structural analysis of galactomannans from various plant sources
 | url = https://theses.cz/id/zbkxvm/
 | typ práce = Master's thesis
 | vedoucí = 
 | rok = 2019
 | počet stran =
 | strany =
 | citace = 2024-04-28
 | poznámka =
 | jazyk = 
}}

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University of Chemistry and Technology in Prague

Faculty of Food and Biochemical Technology

Master programme:
Chemistry and Technology

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