Processing contaminants in thermally processed foodstuff: a critical assessment of the impact of various factors

Bělková, Beverly

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Theses bdk704

Processing contaminants in thermally processed foodstuff: a critical assessment of the impact of various factors – Ing. Beverly Bělková

Ing. Beverly Bělková

Doctoral thesis

Processing contaminants in thermally processed foodstuff: a critical assessment of the impact of various factors

Procesní kontaminanty v tepelně opracovaných potravinách: kritické zhodnocení vlivu různých faktorů

Language used: English

Date on which the thesis was submitted / produced: 2018

Thesis defence

Citation record

Cite this text

ISO 690-compliant citation record:

BĚLKOVÁ, Beverly. \textit{Processing contaminants in thermally processed foodstuff: a critical assessment of the impact of various factors}. Online. Doctoral theses, Dissertations. Praha: University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology. 2018. Available from: https://theses.cz/id/bdk704/.

@PhdThesis{Belkova2018thesis,
AUTHOR = "Bělková, Beverly",
TITLE = "Processing contaminants in thermally processed foodstuff: a critical assessment of the impact of various factors [online]",
YEAR = "2018 [cit. 2024-11-19]",
TYPE = "Doctoral theses, Dissertations",
SCHOOL = "University of Chemistry and Technology Prague, Faculty of Food and Biochemical TechnologyPraha",
NOTE = "SUPERVISOR: ",
URL = "https://theses.cz/id/bdk704/",
}

@PhdThesis{Belkova2018thesis,
AUTHOR = {Bělková, Beverly},
TITLE = {Processing contaminants in thermally processed foodstuff: a critical assessment of the impact of various factors},
YEAR = {2018},
TYPE = {Doctoral theses, Dissertations},
INSTITUTION = {University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology},
LOCATION = {Praha},
SUPERVISOR = {},
URL = {https://theses.cz/id/bdk704/},
URL_DATE = {2024-11-19},
}

{{Citace kvalifikační práce
 | příjmení = Bělková
 | jméno = Beverly
 | instituce = University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology
 | titul = Processing contaminants in thermally processed foodstuff: a critical assessment of the impact of various factors
 | url = https://theses.cz/id/bdk704/
 | typ práce = Doctoral theses, Dissertations
 | vedoucí = 
 | rok = 2018
 | počet stran =
 | strany =
 | citace = 2024-11-19
 | poznámka =
 | jazyk = 
}}

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University of Chemistry and Technology

Faculty of Food and Biochemical Technology

Doctoral programme:
Chemie a technologie potravin (čtyřleté)

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