Bc. Petr Otáhal

Master's thesis

Nové české odrůdy chmele a jejich využití v pivovarství

Brewing value of new varieties of Czech hops
 
 
Language used: Czech
Date on which the thesis was submitted / produced: 2023

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University of Chemistry and Technology, Prague

Faculty of Food and Biochemical Technology

Master programme:
Biotechnology and Bioengineering

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