Bc. Tomáš Dibdiak

Bachelor's thesis

Gastronomické eventy a festivaly

Gastronomical events and festival
Abstract:
DIBDIAK TOMÁŠ. Gastronomic events and festivals. [Bachelor thesis] Institute of Hospitality Management in Prag. Prag: 2021. Total number of pages: 68. The bachelor thesis deals with gastronomic events and festivals in the Slovak and Czech Republic realized in 2020. The aim of the bachelor thesis is to compare the differences of individual events in the Slovak and Czech Republic, and to find out if …more
Abstract:
DIBDIAK TOMÁŠ. Gastronomické eventy a festivaly. [Bakalárska práca] Vysoká škola hotelová v Prahe. Praha: 2021. Celkový počet strán 68. Bakalárska práca sa zaoberá gastronomickými eventmi a festivalmi v Slovenskej a Českej republike uskutočnenými v roku 2020. Cieľom bakalárskej práce je porovnať odlišnosti jednotlivých eventov konajúcich sa na Slovensku a v Čechách, a zistiť či sú niektoré zamerané …more
 
 
Language used: Slovak
Date on which the thesis was submitted / produced: 18. 6. 2021

Thesis defence

  • Date of defence: 1. 9. 2021
  • Supervisor: Ing. Zbyněk Vinš
  • Reader: Ing. Karolina Macháčková

Citation record

Full text of thesis

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Institution archiving the thesis and making it accessible: Vysoká škola hotelová v Praze

Institute of Hospitality Management in Prague

Bachelor programme / field:
Hospitality Management, Tourism and Marketing / Hospitality Management