Local restaurant reservation system

BcA. Harpinder Singh

Diplomová práce

Abstract:

Restaurant is a kind of business serving ready-made meals to customers all around the world. This sector is currently undergoing some problems due to COVID 19. With a number of differences in food selection and intake in their busy lives, people are more relaxed with the online reservation system of the restaurants. A consumer must make a phone call through the conventional reservation method to reserve his lunch. It takes 5-8 minutes to finish this phase. It will then cover up to 15-20 orders every hour. The online reservation system is much faster and accurate. The main objective of the research is to analyze the crucial requirements of local restaurant reservation system and also design the software of web based reservation system for a network of small restaurants. The main purpose of this approach is to equate potential estimated revenues with the price currently provided for the restaurant industries. Numerical testing using historical evidence indicates a substantial opportunity for improving sales from our proposed model.

Keywords

Php, www, My sql

Jazyk práce: angličtina

Datum vytvoření / odevzdání či podání práce: 31. 3. 2021

Obhajoba závěrečné práce

• Vedoucí: doc. Ing. Vojtěch Merunka, Ph.D.

Česká zemědělská univerzita v Praze

Provozně ekonomická fakulta

Magisterský studijní program / obor:
Systems Engineering and Informatics / Informatics