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Peter Trnka

Bachelor's thesis

Analýza pracovných postupov spoločnosti McDonald's

Analysis of workflows in McDonald's
Abstract:
We analyze working procedures, thanks to which McDonald's can be taken as leader in market with fast-food restaurants.
Abstract:
Analyzujeme pracovné postupy, vďaka ktorým, môže McDonald's zaujať výsostné postavenie na trhu fast-food reštaurácií.
 

Keywords

McDonald's fast-food pracovné postupy
 
Language used: Slovak
Date on which the thesis was submitted / produced: 27. 4. 2017
Identifier: http://is.vsh.cz/th/15426/vsh_b/

Thesis defence

  • Date of defence: 6. 6. 2017
  • Supervisor: Ing. Zbyněk Vinš
  • Reader: doc. MUDr. Karel Dohnal, CSc.

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Institution archiving the thesis and making it accessible: Vysoká škola hotelová v Praze
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Institute of Hospitality Management in Prague

Bachelor programme / field:
Gastronomy, Hotel Management and Tourism / Hospitality Management (Study in Czech)

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