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Bc. Barbora Rišková

Bachelor's thesis

Riziká v hotelierstve a možnosti prevencie

Risks in Hospitality and Ways of Prevention
Abstract:
RIŠKOVÁ, B.: Risk in hotel industry and possible prevention (Baschelor´s Dissertation), The Institute of Hospitality Management. Prague: 2020. p. 56. The submitted work on the topic Risk in hotel industry and possible prevention is focused on the characteristics of risks in the selected town of Komárno at four specific gastronomic establishments. The main aim of the thesis is to identify, monitor and …more
Abstract:
RIŠKOVÁ, B.: Riziká v hotelierstve a možnosti prevencie (Bakalárska práca), Vysoká škola hotelová. Praha: 2020. 56 s. Predkladaná práca na tému „Riziká v podnikaní a možnosti prevencie“ je zameraná na charakteristiku rizík vo vybranom meste Komárno na konkrétnych štyroch gastronomických podnikoch. Hlavným cieľom práce je identifikácia, sledovanie a analýza jednotlivých podnikov, ktoré ponúkajú hlavne …more
 

Keywords

eliminácia rizika podnikanie v gastronómii prevencie riziko proces manažmentu SWOT analýza business in gastronomy eliminate management process prevention SWOT analysis the risk
 
Language used: Slovak
Date on which the thesis was submitted / produced: 24. 4. 2020
Identifier: https://is.vsh.cz/th/atxd7/

Thesis defence

  • Date of defence: 1. 9. 2020
  • Supervisor: Dr. Ing. Sylva Skupinová
  • Reader: Dr. Petr Krajáč, PhD.

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